Bonsai Terrariums

Today I cleaned and watered my bottle terrariums. The last time I did this was two years ago. Three of the bottles, No. 209, Bulleit Bourbon, and the white label wine bottle have been growing for four years. With such limited soil, air, light, and nutrients the plants only slowly grow. They might need some high nutrient input such as compost or compost tea in the future.

This year I added a few new terrariums made with pretty bottles I’ve collected. I especially like the St. Germain bottle and the champagne bottle on the right.